Flower Piping Christmas Cake Class
Basic flower piping and arrangement on cake
Service Description
Join us at ButterCup Cakery for our Flower Piping Christmas Cake Class. In this basic class, you will learn how to make glossy buttercream icing, pipe three types of flowers (mini-roses, poinsettias, pinecones), leaves, cotton puffs and flower buds onto a real gingerbread cake, and arrange them into a beautiful wreath. You will also earn how to cover your cake with a smooth finish buttercream. Take home your completed cake and comprehensive notes to recreate the design at home. This class is perfect for beginners and anyone who wants to add a touch of elegance to their baked goods. Book now and let your creativity bloom.
Upcoming Sessions
Cancellation Policy
Due to limited seating, we request that you cancel at least 24 hours before a scheduled class. This allows us the opportunity to fill the class. If you have to cancel your class, we offer you a credit and the opportunity to reschedule within 90 days for another class, but do not offer refunds. No-shows/failure to notify us at least 24hours before will result in you automatically forfeiting your seat and not being permitted to reschedule for a future date and will not be eligible for a refund or credit. The owner reserves the right to be flexible here.
Contact Details
Laura Court, Parkhurst, Randburg, South Africa